Winter Seasonal Positions

HOW TO APPLY

All applicants must complete an online application. 

One of the best times to apply is at one of our Job Fairs held throughout the fall. Representatives from our work areas will be available to talk with you. These Job Fairs are convenient for the applicant who is not sure which department will suit them best or for applicants coming from a long distance.  Please check the Job Fair page to see when the next scheduled Job Fair will be.  Walk-in applicants are also always welcome!   Call for our office hours 1-800-300-9095.

This is a general listing of our winter positions. For an up to date list of what we are currently hiring for, please click on the jobs link. 

 

INDOOR


Building Maintenance/Custodians

Maintain our condominiums, base lodges, and offices, with some outdoor work (snow shoveling, etc.) as well. 

Cashroom Clerks

Reconcile monies received from sales around the resort.  A strong math background is a must.

Retail Sales Associates

Work the cash registers in the ski shops, cafeterias, and rental shops.

Children’s Center Caregivers and Desk

Attend to children enrolled in our Vermont State licensed facility.  Must be 18 years old. Childcare experience preferred.

Housekeepers/Room Cleaners

Clean rooms (make beds, vacuum, etc.) in our condominiums and hotel.

Rental Technicians & Clerks

Fit and hand out ski and snowboard equipment.  Strong customer service skills needed.

Reservations & Front Desk Agents

Telephone work in making reservations for lodging, skiing, and transportation. Desk Agents process with check-in and other guest issues.

Ticket Sellers & Season Pass Clerks

Sell day, multi-day lift tickets and ski package plans.  Basic math and computer skills needed.

 

OUTDOOR


Chair Lift & Gondola Operators

Operate the chair lifts and gondolas.  Aid guests at the bottom and top.  Perform opening and closing procedures. Must be 18.

First Tracks Coaches ages 2-3

Experience in children’s programs or child development classes at college level needed.  Ski experience preferred, but not a must. Must be 18.

Groomers / Snow Surfaces

Groom trails and operate snow cats, primarily at night. Heavy equipment or farm operating experience preferred, knowledge of skiing/riding and ski slopes needed.

Snowmakers

Check snowmaking equipment (valves, water lines, etc.) and reposition snow guns on the mountain. Hours depend on the weather, but generally, the schedule is four (4) 12-hour shifts and 3 days off each week.

Parking Attendants

Manage the flow of traffic at the beginning and end of the day.

Ski and Snowboard Instructors

To teach all levels of skiing and riding. PSIA or AASI certification a plus. Ability to teach children, adults, and beginners. Killington offers extensive training for our instructors. All we ask of you is that you're willing to teach, learn, and have fun.

Road Maintenance/ Snow Removal Operators

Heavy equipment operation for snow removal from roads and parking lots.  Must have a Class B CDL with airbrakes and 2-3 years of relevant experience.

Ski Patrol

Ski patrol duties include providing guest service, risk solutions and emergency first aid on the mountain.  Advanced skiing/riding ability necessary; first aid (WFR, OEC, EMT) experience preferred. 

Ticket Checkers

Check tickets, season passes, and scan passes at the lift line. Must be 18. 

 

FOOD AND BEVERAGE

 

Food Service Cafeteria Workers

Work in food service areas serving food and restocking areas.  Prepare food for various food facilities.

Food Service Cashiers

Prior cash register experience helpful; excellent customer service skills required.

Door Staff

Check IDs and control traffic flow in and out of bar areas. 

Cooks

Include short order, grill, and prep cooks in cafeterias and line cooks in specialty food areas.

Dishwashers

Sort, clean, and put away various dishes, pots, and pans in base lodge kitchens.

Bus Staff

Clear and clean tables in base lodge cafeterias, keep lodges in good appearance.

Wait-Staff

Must be 18.  Serve food and cocktails in our restaurants and lounges.  Dining room experience preferred.

 

 

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